[Adv] Let The Feast Begin - 6th out of 8 stops!

Sunday, July 10, 2011

After a filling round of Chinese cuisine, Japanese cuisine, Indonesian cuisine and Italian cuisine, we are now flying halfway around the globe in Far East Square... to Mirchi, which serves fabulous Indian cuisine!

Mirchi offers a huge range of delicious Northern Indian cuisine. Look out for their mouth-watering fish and chicken tikka, seekh kebab and prawns with tandoori masala.

If you're a fan of briyani, don't miss out the extensive range of lamb, chicken, seafood and vegetables served with Raita!




Knowing that we were all full from the other delicious cuisine, the thoughtful Mirchi staff served us a Tandoori Platter instead - all the yummy good stuff we need were all there!

I personally love the tandoori chicken, shrimp and fish the most. Slightly charred around the edges, the Tandoori Platter is swarmed with all the aromatic charcoal-smell - definitely made me salivate hungrily again!

I'd recommend diners to have a glass of Mango Lassitude to go with your Tandoori Platter. The thick slush of lassi, combined with the fragrance of orangey-yellow ripe mangoes... There's really nothing else better to go with those delectable spices.

Mirchi - Taste of India
40 Pekin Street, 
#01-01 Far East Square, 
Singapore

For reservations, please call 6438 4171

Opening Hours
Mon–Sat: 12pm–3pm, 6pm–10.30pm
Read other Gastromanic Restaurants along the trail:
- Zhou's Kitchen
- SPRING Ju Chun Yuan 聚春园
- Garuda Padang Cuisine
- Mont Calzone Pizza & Pasta
- Shin Kushiya
- Hock Lam Beef
- Oni Cupcakes

Non-watermarked images are courtesy from William, also a fellow Gastromanic Feast blogger! 

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